Set your self up for happiness with this healthy gluten free soft pretzel recipe. Great for party’s, but even better when you want to make a bunch at once and freeze for later. Vegan friendly! Recipe HERE
A homemade french onion dip so great that everyone will be begging you for the recipe. Recipe HERE
Only 4 ingredients! Since this recipe doesn’t have flour or water it’s not considered traditional bread, but it does have the texture and yummy taste of bread. Recipe HERE
We all love tacos and we all love cheese. There’s no way to go wrong with this taco cheese shell recipe. Recipe HERE
I can’t even tell you how pleased I am about this homemade vegan butter! It is just perfect! It’s wonderful on bread, for spreading (and melting) on toast, you can use it for baking, for frying, for whatever you would usually use your vegan butter for! And it’s homemade! Recipe HERE
Want to make someone’s day? Bake them some banana bread! Just yesterday, I said, “I’m going to bake some banana bread,” and watched a full-grown man’s eyes light up like a kid’s on Christmas morning. Banana bread is one of those classic, all-American comfort food recipes that fills the whole house with warmth and makes […]
This vegan strawberry cake is a dream! Topped with strawberry buttercream frosting and decorated with fresh strawberries it’s a strawberry lovers dream come true! The strawberry flavor comes through perfectly and comes from strawberry purée and a little strawberry essence. Recipe HERE
Baked Pumpkin Churros covered in cinnamon sugar are the perfect fall and winter dessert. They’re baked, not fried, which means you can eat more of them! Recipe HERE
Great ingredients so you can build yourself the ultimate green smoothie. Perfect for any time of the day or night. Infograph HERE
Hearty oats, pure pumpkin, maple syrup, eggs, baking soda and pumpkin pie spice are all easily blended in the blender to create the batter for this bread. You’d never know it doesn’t have flour or oil or butter or granulated sugar in it. Recipe HERE
My weakness is bread and anything similar to bread, like sweet buns etc…. As I learn more about nutrition, I’ve learned that we should eat breads, but they have to be a healthy type of bread. Whole grain breads are typically hard in texture, but this recipe makes it fluffy and wonderful. This bread is […]
This morning glory breakfast loaf is a nod to my favorite muffin–the morning glory muffin–a hearty, nourishing and rustic treat. We love morning glory muffins and are partial to these Sweet Potato Morning Glory Muffins which still remain popular at our house. Ingredients 1/2 cup walnut oil (can sub with grapeseed oil or melted coconut oil) 1/2 […]
INGREDIENTS Blueberry Filling 2 cups frozen blueberries (thawed) 2 Tbsps ground flaxseed Crust 2 medium ripe bananas 1 cup old fashion gluten free oats 1 cup gluten free oat flour 2 tsp ground cinnamon ½ tsp salt 2 Tbsp maple syrup 2 Tbsp oil-optional Directions HERE
SHUT THE FRONT DOOR, yes these are cinnamon oatmeal waffles and they are gloriously delicious, ridiculously easy and the official breakfast for all Saturdays from now until eternity. INGREDIENTS 6 Tbsp butter, melted and slightly cooled 1 ¾ cup rolled oats ½ tsp salt 2 tsp baking powder 2 tsp cinnamon 1-2 Tbsp maple syrup […]
Healthy and hearty, these Pumpkin Morning Glory Muffins make the perfect Fall breakfast! Ingredients 1 and 1/2 cups whole wheat flour 1/2 cup all-purpose flour 3/4 cup light brown sugar, packed 1 tablespoon baking powder 2 teaspoons baking soda 2 teaspoons pumpkin spice 1/2 teaspoon cinnamon 1/2 teaspoon salt Full recipe HERE
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