Indian Butter Chicken Recipe

Indian Butter Chicken Recipe

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Indian Butter Chicken Recipe
The first Indian meal I have for you in the Instant Pot is butter chicken. It’s so incredibly EASY! It’s a coconut-tomato paste base with just TWO spices (they’re mixes, but still). So often Indian food is intimidating just because of how many spices are called for – so I narrowed it down to garam […]
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The first Indian meal I have for you in the Instant Pot is butter chicken. It’s so incredibly EASY! It’s a coconut-tomato paste base with just TWO spices (they’re mixes, but still). So often Indian food is intimidating just because of how many spices are called for – so I narrowed it down to garam masala and curry powder (did you know curry really just means mix of spices? Now you do!).

Recipe HERE

Zucchini Turkey Meatballs

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Zucchini Turkey Meatballs
Got Zucchini? If you have a garden or you’re part of a CSA (Community Supported Agriculture), you most likely are looking for new ways use up your zucchini. I know I am!  These Whole30 friendly Zucchini Turkey Meatballs are fast-and-easy to make, made with just 6 ingredients, delicious and freezer-friendly. I recommend you double the recipe so […]
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One Pan Autumn Chicken Dinner

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One Pan Autumn Chicken Dinner
Ingredients 4 – 5 (6 – 7 oz) bone-in, skin on chicken thighs 4 Tbsp olive oil , divided 1 1/2 Tbsp red wine vinegar 3 cloves garlic , minced 1 Tbsp each minced fresh thyme , sage and rosemary, plus more for serving Salt and freshly ground black pepper 1 large sweet potato (peeled if desired), chopped into 3/4-inch cubes 1 lb Brussels sprouts , sliced into halves 2 fuji apples , cored […]
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Butternut Cauliflower Coconut Curry

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Butternut Cauliflower Coconut Curry
A range of textures—crunchy peas, tender vegetables, and silky coconut broth—makes this cool-weather main incredibly satisfying. The chickpea mixture can also be a delicious gluten-free snack: After baking, toss with a little kosher salt, ground cumin, and ground red pepper. Store in an airtight container for three days. To speed up prep, look for pre-cut […]
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ONE PAN PORK CHOPS WITH APPLES AND ONIONS

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ONE PAN PORK CHOPS WITH APPLES AND ONIONS
THIS PORK CHOPS WITH APPLES AND ONIONS DISH IS A DELICIOUSLY LIGHT AND FLAVORFUL MEAL THAT’S PERFECT FOR FALL.  PLUS, IT’S ALL MADE IN ONE PAN! These pork chops have everything you love about a comforting Fall dish… mouthwatering, well balanced flavors, is healthy yet hearty, and is made in just ONE pan in 30 […]
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22 Hearty Fall Slow-Cooker Recipes

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22 Hearty Fall Slow-Cooker Recipes
Honey Garlic Chicken and Veggies You’ll never believe this rustic meal was made in a slow cooker. This and other recipes HERE
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CALIFORNIA SPICY CRAB STUFFED AVOCADO

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CALIFORNIA SPICY CRAB STUFFED AVOCADO
All the flavors in a Spicy California roll without the rice! These avocados are stuffed with lump crab, cucumbers and spicy mayo topped with furakike and drizzled with soy sauce. I’ve had this idea in my head all week, I wasn’t exactly sure how it would come out but I’m obsessed with them, they came […]
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COLOMBIAN-STYLE ZUCCHINI RELLENOS

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COLOMBIAN-STYLE ZUCCHINI RELLENOS
These Stuffed Zucchinis, which are low-carb, Whole30, Keto, gluten-free, dairy-free and Paleo, are inspired from a Colombian dish, Pepino Rellenos which I fell in love with when I was there many years ago. It’s not a dish you would see in a restaurant menu, it’s a dish you would find someone cooking in their kitchen for a […]
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pasta with corn and smoked mozzarella

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pasta with corn and smoked mozzarella
This Pasta with Corn and Smoked Mozzarella is inspired by my absolute love and devotion for sweet corn.  It is the perfect vegetarian summer entree that you can get on the table in just 30 minutes!   Get the Recipe HERE
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Penne with Sage and Mushrooms

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Penne with Sage and Mushrooms
Ingredients 1 whole garlic head 2 tablespoons plus 1 teaspoon olive oil 2 1/2 cups boiling water, divided 1/2 ounce dried wild mushroom blend (about 3/4 cup) 8 ounces uncooked 100 percent whole-grain penne pasta 1/4 cup fresh sage leaves 2 1/2 cups sliced cremini mushrooms (about 6 ounces) 1/2 teaspoon salt 1/2 teaspoon freshly […]
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Cheddar-Stuffed Mini Meatloaves with Chipotle Glaze

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Cheddar-Stuffed Mini Meatloaves with Chipotle Glaze
Individual meatloaves not only take the guesswork out of portion size, they cook quicker than a large loaf. Look for ground chipotle in the spice section of the market—it gives the glaze a hit of smoke and spice. Serve with roasted broccoli and brown rice tossed with cilantro.   Get this Yummy Recipe HERE
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